ICAR Research Data Repository for Knowledge Management
Food Technology Vol-14 1960
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Food Technology Vol-14 1960
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| Subject |
processing, foods, equipment, productivity, sampling, oils, acidity, fruits, flavouring, meat
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| Date |
2012-07-03T10:45:06Z
2012-07-03T10:45:06Z 1960 |
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| Type |
Journal
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/13037
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| Language |
en_US
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| Relation |
14/7-12; 1960
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| Publisher |
Garrard Press.; Champaign
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