Management of Bacterial Wilt of Tomato Caused By Pseudomonas Solanacearum
CSK Himachal Pradesh Agricultural University Repository
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Relation |
http://hillagricrepository.co.in/11/
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Title |
Management of Bacterial Wilt of Tomato Caused By Pseudomonas Solanacearum
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Creator |
Ambardar, Virender Kumar
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Subject |
635.642 Tomatoes
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Description |
Tomato (Lycopersicon esculentum Miller) is one of the most important Vegetable crops grown throughout the world under field and green house conditions. In India, it occupies an area of 3,21,000 hectares with production of 5 million tons (Anonymous, 1995). It is a major cash crop of Himachal Pradesh grown in an area of 2,420 hectares with annual production of 65,437 metric tons (Anonymous, 1995).
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Date |
1998
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Type |
Thesis
NonPeerReviewed |
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Format |
text
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Language |
en
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Identifier |
http://hillagricrepository.co.in/11/1/19914.pdf
Ambardar, Virender Kumar (1998) Management of Bacterial Wilt of Tomato Caused By Pseudomonas Solanacearum. PhD thesis thesis, Himachal Pradesh Krishi Vishvavidyalaya. |
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