Effect of Rootstocks on Growth, Yield, Fruit Quality, Nutrient Status and Biochemical Constituents of Sweet Cherry in Himachal Pradesh
CSK Himachal Pradesh Agricultural University Repository
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Relation |
http://hillagricrepository.co.in/79/
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Title |
Effect of Rootstocks on Growth, Yield, Fruit Quality, Nutrient Status and Biochemical Constituents of Sweet Cherry in Himachal Pradesh
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Creator |
Kumar, Abhishek
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Subject |
634.23 Cherries
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Description |
Cherry occupies an important position among temperate fruits. The cultivated cherries are divided in two main groups namely sweet cherry (Prunus aviam L.) and sour cherry (Prunus cerasus L.). The sweet cherries are mainly used for table purpose, whereas sour cherries are processed.
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Date |
2004
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Type |
Thesis
NonPeerReviewed |
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Format |
text
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Language |
en
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Identifier |
http://hillagricrepository.co.in/79/1/13346.pdf
Kumar, Abhishek (2004) Effect of Rootstocks on Growth, Yield, Fruit Quality, Nutrient Status and Biochemical Constituents of Sweet Cherry in Himachal Pradesh. PhD thesis thesis, Dr. Y.S. Parmar University of Horticulture and Forestry. |
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