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Genetic Analysis of Some Qualitative and Quantitative Trait in Lentils

CSK Himachal Pradesh Agricultural University Repository

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Relation http://hillagricrepository.co.in/102/
 
Title Genetic Analysis of Some Qualitative and Quantitative Trait in Lentils
 
Creator Chahota, Rakesh Kumar
 
Subject 635.658 Lentils
 
Description Lentil (Lens culinaris Medik. 2n = 14) is one of the oldest protein rich food legume crops, having probable progenitor L. orientalis with Mediterranean as the center of genetic diversity (Zohari, 1972 and Ladizinsky, 1979a) . From there it moved west and eastward and presently grown in an area about 3.04 million hectares in the world, mainly in the semi-arid region of Middle East, Northern Africa, Central and Western Asia and North South Africa. The countries of the Indian Sub-continent alone (India, Pakistan and Bangladesh) accounts for about 38 per cent of the world production.
 
Date 1994
 
Type Thesis
NonPeerReviewed
 
Format text
 
Language en
 
Identifier http://hillagricrepository.co.in/102/1/19392.pdf
Chahota, Rakesh Kumar (1994) Genetic Analysis of Some Qualitative and Quantitative Trait in Lentils. PhD thesis thesis, CSK Himachal Pradesh Krishi Vishvavidyalaya.