ICAR Research Data Repository for Knowledge Management
Effect of Different Rootstocks, Moisture Levels and Pbrs on Growth, Water Relations, Physiology and Nutrient Uptake of Almond Plants
CSK Himachal Pradesh Agricultural University Repository
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http://hillagricrepository.co.in/350/
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| Title |
Effect of Different Rootstocks, Moisture Levels and Pbrs on Growth, Water Relations, Physiology and Nutrient Uptake of Almond Plants
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| Creator |
Sharma, Mahender Kumar
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| Subject |
634.55 Almonds
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| Description |
Almond (Prunus amygdalus Batsch.) is one of the most important nut fruit of the world. Because of its stupendous qualities, it has gained a widespread popularity in the world. The importance of almond growing lies in its high nutritive value, nonperishable nature, easy transport, long storage life under natural conditions End high market value. Almond kernel is cherished for its high calorific value, because of high protein. and fat contents. Besides, it is endowed with significant amount of vitamins and minerals.
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| Date |
1998
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| Type |
Thesis
NonPeerReviewed |
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| Format |
text
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| Language |
en
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| Identifier |
http://hillagricrepository.co.in/350/1/19968.pdf
Sharma, Mahender Kumar (1998) Effect of Different Rootstocks, Moisture Levels and Pbrs on Growth, Water Relations, Physiology and Nutrient Uptake of Almond Plants. PhD thesis thesis, Dr. Y.S. Parmar University of Horticulture and Forestry. |
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