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Effect on Growth, Yield and Quality of Oat (Avena sativa Linn.) and Berseem (Trifolium alexandrinum Juslen) Grown in Pure and Mixed Stands at Varying Levels of Nitrogen and Phosphorous

CSK Himachal Pradesh Agricultural University Repository

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Title Effect on Growth, Yield and Quality of Oat (Avena sativa Linn.) and Berseem (Trifolium alexandrinum Juslen) Grown in Pure and Mixed Stands at Varying Levels of Nitrogen and Phosphorous
 
Creator Singh, Brijender
 
Subject 633.25 Cereal Grasses
 
Description An insight of the present day dairy industry of the country would reveal that most of our animals are ill-fed. Semi-starvation or malnutrition is the rule and hence the milk production as well as the working effenciency is steadily declining. According to the estimates of the Institute of Agricultural Research Statistics, an average Indian cow produces 173 kg milk per annum as compared to its counterparts in Denmark, Netherlands, U.K. and U.S.A, which produce 3,810, 4,180, 3,680 and 3,580 kg milk per annum respectively. It is primarily for this reason that most of the work on livestock improvement has so far been directed towards brooding and disease control, while feeding, without which neither of these can be fully effective, has been grossly neglected.
 
Date 1985
 
Type Thesis
NonPeerReviewed
 
Format text
 
Language en
 
Identifier http://hillagricrepository.co.in/747/1/28614.pdf
Singh, Brijender (1985) Effect on Growth, Yield and Quality of Oat (Avena sativa Linn.) and Berseem (Trifolium alexandrinum Juslen) Grown in Pure and Mixed Stands at Varying Levels of Nitrogen and Phosphorous. PhD thesis thesis, CSKHPKV Palampur.