ICAR Research Data Repository for Knowledge Management
Evaluation of Peach Varieties for Preparation of Peach Wine and Brandy
CSK Himachal Pradesh Agricultural University Repository
View Archive Info| Field | Value | |
| Relation |
http://hillagricrepository.co.in/2737/
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| Title |
Evaluation of Peach Varieties for Preparation of Peach Wine and Brandy
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| Creator |
Kumar, Pramod
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| Subject |
634.25 Peaches
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| Date |
1995
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| Type |
Dissertation
NonPeerReviewed |
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| Format |
text
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| Language |
en
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| Identifier |
http://hillagricrepository.co.in/2737/1/19500.pdf
Kumar, Pramod (1995) Evaluation of Peach Varieties for Preparation of Peach Wine and Brandy. Masters dissertation, DYSP UHF Solan. (Submitted) |
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