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Effect of Different Recipes and Baking Parameters for a Product Development Similar to the Apple Pies

CSK Himachal Pradesh Agricultural University Repository

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Relation http://hillagricrepository.co.in/2973/
 
Title Effect of Different Recipes and Baking Parameters for a Product Development Similar to the Apple Pies
 
Creator Hafeeza, Hafeeza
 
Subject 641 Food and Drink
 
Date 1983
 
Type Dissertation
NonPeerReviewed
 
Format text
 
Language en
 
Identifier http://hillagricrepository.co.in/2973/1/28448.pdf
Hafeeza, Hafeeza (1983) Effect of Different Recipes and Baking Parameters for a Product Development Similar to the Apple Pies. Masters dissertation, CSKHPKV Solan. (Submitted)