ICAR Research Data Repository for Knowledge Management
Nutritional Evaluation of Chickpea (Cicer Arietinum) With Special Reference to Different Cooking Methods
CSK Himachal Pradesh Agricultural University Repository
View Archive Info| Field | Value | |
| Relation |
http://hillagricrepository.co.in/3263/
|
|
| Title |
Nutritional Evaluation of Chickpea (Cicer Arietinum) With Special Reference to Different Cooking Methods
|
|
| Creator |
Sood, Monika
|
|
| Subject |
641.3 Food
|
|
| Date |
1999
|
|
| Type |
Dissertation
NonPeerReviewed |
|
| Format |
text
|
|
| Language |
en
|
|
| Identifier |
http://hillagricrepository.co.in/3263/1/12625.pdf
Sood, Monika (1999) Nutritional Evaluation of Chickpea (Cicer Arietinum) With Special Reference to Different Cooking Methods. Masters dissertation, CSKHPKV Palampur. (Submitted) |
|