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Effect of Different Treatments and Techniques of Apple Juice Extraction on the Storage Stability and Nutritional Parameters Including Pomace Utilization

CSK Himachal Pradesh Agricultural University Repository

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Relation http://hillagricrepository.co.in/3276/
 
Title Effect of Different Treatments and Techniques of Apple Juice Extraction on the Storage Stability and Nutritional Parameters Including Pomace Utilization
 
Creator Sharma, Aparana
 
Subject 641.34 Specific Food from Plants
 
Date 2000
 
Type Dissertation
NonPeerReviewed
 
Format text
 
Language en
 
Identifier http://hillagricrepository.co.in/3276/1/12786.pdf
Sharma, Aparana (2000) Effect of Different Treatments and Techniques of Apple Juice Extraction on the Storage Stability and Nutritional Parameters Including Pomace Utilization. Masters dissertation, CSKHPKV Palampur. (Submitted)