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Effect of Crop Duration and Storage on Biochemical Constituents of Taro [Colocasia Esculenta (L.) Schott]

CSK Himachal Pradesh Agricultural University Repository

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Relation http://hillagricrepository.co.in/3403/
 
Title Effect of Crop Duration and Storage on Biochemical Constituents of Taro [Colocasia Esculenta (L.) Schott]
 
Creator Ravinder Kumar, Ravinder Kumar
 
Subject 633.6 Sugar, Syrup, Starch Crops
 
Date 2003
 
Type Dissertation
NonPeerReviewed
 
Format text
 
Language en
 
Identifier http://hillagricrepository.co.in/3403/1/13176.pdf
Ravinder Kumar, Ravinder Kumar (2003) Effect of Crop Duration and Storage on Biochemical Constituents of Taro [Colocasia Esculenta (L.) Schott]. Masters dissertation, CSKHPKV Palampur. (Submitted)