Effect of Cooking on the Nutritional Quality of Insect Infested Bengal Gram (Cicer Arietinum)
CSK Himachal Pradesh Agricultural University Repository
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Relation |
http://hillagricrepository.co.in/3563/
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Title |
Effect of Cooking on the Nutritional Quality of Insect Infested Bengal Gram (Cicer Arietinum)
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Creator |
Ratni, Ratni
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Subject |
635.657 Chickpeas
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Date |
2005
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Type |
Dissertation
NonPeerReviewed |
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Format |
text
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Language |
en
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Identifier |
http://hillagricrepository.co.in/3563/1/13557.pdf
Ratni, Ratni (2005) Effect of Cooking on the Nutritional Quality of Insect Infested Bengal Gram (Cicer Arietinum). Masters dissertation, CSKHPKV Palampur. (Submitted) |
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