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Processing of Apricots for Intermediate Moisture Product and Juice Beverage by Osmotic Dehydration

CSK Himachal Pradesh Agricultural University Repository

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Relation http://hillagricrepository.co.in/3744/
 
Title Processing of Apricots for Intermediate Moisture Product and Juice Beverage by Osmotic Dehydration
 
Creator Pooja, Pooja
 
Subject 641 Food and Drink
 
Date 1999
 
Type Dissertation
NonPeerReviewed
 
Format text
 
Language en
 
Identifier http://hillagricrepository.co.in/3744/1/19988.pdf
Pooja, Pooja (1999) Processing of Apricots for Intermediate Moisture Product and Juice Beverage by Osmotic Dehydration. Masters dissertation, CSKHPKV Palampur. (Submitted)