Nutritional Quality of Products Prepared from Locally Available Mango (Mangifera indica) Supplemented with Whey
CSK Himachal Pradesh Agricultural University Repository
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Relation |
http://hillagricrepository.co.in/4570/
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Title |
Nutritional Quality of Products Prepared from Locally Available Mango (Mangifera indica) Supplemented with Whey
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Creator |
Anita Kumari, Anita Kumari
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Subject |
634.44 Anacardiaceous Fruits
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Date |
2007
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Type |
Dissertation
NonPeerReviewed |
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Format |
text
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Language |
en
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Identifier |
http://hillagricrepository.co.in/4570/1/13865.pdf
Anita Kumari, Anita Kumari (2007) Nutritional Quality of Products Prepared from Locally Available Mango (Mangifera indica) Supplemented with Whey. Masters dissertation, CSKHPKV Palampur. (Submitted) |
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