Record Details

<strong>Development of egg packets and silica from rice husk</strong>

Online Publishing @ NISCAIR

View Archive Info
 
 
Field Value
 
Authentication Code dc
 
Title Statement <strong>Development of egg packets and silica from rice husk</strong>
 
Added Entry - Uncontrolled Name Shukla, S K ; Bhaskaracharya College of Applied Science, University of Delhi, New Delhi 110 075, India
Uiniversity of Delhi
 
Uncontrolled Index Term Rice husk; Extraction; Egg packet; Silica
 
Summary, etc. The extraction of nano-size silica and development of hard packets for egg storage from rice husk (RH) using chemical method has been carried out. The obtained silica and egg packets have been characterized using Infra red spectrometer (FT-IR), X-ray diffraction (XRD), Scanning electron microcopy (SEM) and Shore D. The result reveals the formation of nano size silica with size 50-60 nm with surface area of 542 m<sup>2</sup> g/L. The physical hardness of egg packets is found 52 D, suitable for egg storage. The efficacy of developed packets on fresh market egg quality during storage at ambient temperature is investigated in terms of weight loss, <em>p</em>H and albumen quality. The developed packets show 35% lesser weight loss and <em>p</em>H 0.3 during 4 weeks of storage time.
 
Publication, Distribution, Etc. Indian Journal of Chemical Technology (IJCT)
2018-07-05 10:41:26
 
Electronic Location and Access application/pdf
http://op.niscair.res.in/index.php/IJCT/article/view/13296
 
Data Source Entry Indian Journal of Chemical Technology (IJCT); ##issue.vol## 24, ##issue.no## 5 (2017): Indian Journal of Chemical Technology
 
Language Note en