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New flavonoid glycosides and other chemical constituents from Clerodendrum phlomidis leaves: isolation and characterisation

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Title New flavonoid glycosides and other chemical constituents from Clerodendrum phlomidis leaves: isolation and characterisation
 
Creator Bharitkar, Yogesh P
Hazra, Abhijit
Shah, Siddharth
Saha, Sudeshna
Matoori, Anil Kumar
Mondal, Nirup B
 
Subject Chemistry
 
Description Phytochemical investigation of the plant Clerodendrum phlomidis Linn. F.(Lamiaceae) has now led to the isolation of two new flavonoid glycosides (1, 2) together with six known compounds identified as pectolinaringenin (3), pectolinaringenin- 7-O-b-D-glucopyranoside (4), 24b-ethylcholesta-5,22E,25-triene-3b-ol (5),24b-ethylcholesta-5,22E,25-triene-3b-O-b-D-glucopyranoside (6), (2S,3S,4R,10E)-2- [(20R)-20-hydroxytetracosanoylamino]-10-octadecene-1,3,4-triol (7) and andrographolide
(8) mainly by spectroscopic analysis. Compounds 4 and 6–8 are reported for the first time from C. phlomidis.
 
Publisher Taylor & Francis
 
Date 2015
 
Type Article
PeerReviewed
 
Format application/pdf
 
Identifier http://www.eprints.iicb.res.in/2340/1/NATURAL_PRODUCT_RESEARCH__Volume__29___(__19__)1850%2D1856__;2015.pdf
Bharitkar, Yogesh P and Hazra, Abhijit and Shah, Siddharth and Saha, Sudeshna and Matoori, Anil Kumar and Mondal, Nirup B (2015) New flavonoid glycosides and other chemical constituents from Clerodendrum phlomidis leaves: isolation and characterisation. Natural Product Research, 29 (19). pp. 1850-1856. ISSN 1478-6419
 
Relation http://dx.doi.org/10.1080/14786419.2015.1009457
http://www.eprints.iicb.res.in/2340/