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Structural Characterization Of Protein Folding Intermediates

Electronic Theses of Indian Institute of Science

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Field Value
 
Title Structural Characterization Of Protein Folding Intermediates
 
Creator Bhattacharjya, Surajit
 
Subject Protein Folding
Proteins
Hen Egg-white Lysozyme (HEWL)
Antigenic Peptides
Riboflavin Carrier Protein (RCP)
Thymidylate Synthase (TS)
Beta Hairpin
Synthetic Peptides
Biochemistry
 
Contributor Balaram, P
Anil Kumar, *
 
Date 2013-07-25T09:23:54Z
2013-07-25T09:23:54Z
2013-07-25
1997-10
 
Type Thesis
 
Identifier http://etd.iisc.ernet.in/handle/2005/2154
http://etd.ncsi.iisc.ernet.in/abstracts/2759/G14958-Abs.pdf
 
Language en_US
 
Relation G14958