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Studies on Association and Path Coefficient Analysis in Bread and macaroni Wheats Under Different Environments

KrishiKosh

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Field Value
 
Title Studies on Association and Path Coefficient Analysis in Bread and macaroni Wheats Under Different Environments
 
Creator Narwal, Naresh Kumar
 
Contributor Varma, P. K
 
Date 2018-10-09T08:27:58Z
2018-10-09T08:27:58Z
1996
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/5810077395
 
Language English
 
Format application/pdf
 
Publisher College of Agriculture Chaudhary Charan Singh Haryana Agricultural University Hisar