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A Study on the Prevalence of Aeromonads, Campylobacters and Salmonellae in Eggs and Meat

KrishiKosh

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Title A Study on the Prevalence of Aeromonads, Campylobacters and Salmonellae in Eggs and Meat
 
Creator Khurana, Rajesh
 
Contributor Kumar, Ashwani
 
Date 2018-10-09T07:23:48Z
2018-10-09T07:23:48Z
1992
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/5810076708
 
Language English
 
Format application/pdf
 
Publisher College of Veterinary Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar