Studies on the development of products from ricebean and fababean : their sensory and nutritional evaluation
KrishiKosh
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Title |
Studies on the development of products from ricebean and fababean : their sensory and nutritional evaluation
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Creator |
Saharan, Kamlesh
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Contributor |
Kapoor, A. C
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Date |
2018-10-09T08:21:40Z
2018-10-09T08:21:40Z 1994 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/5810077161
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Language |
English
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Format |
application/pdf
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Publisher |
I.C College Of Home Science Chaudhary Charan Singh Haryana Agricultural University Hisar
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