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A Comparative Study of Protein Quality and Chapati Making Properties of Sane Prereleased High Yielding Varieties of Wheat

KrishiKosh

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Title A Comparative Study of Protein Quality and Chapati Making Properties of Sane Prereleased High Yielding Varieties of Wheat
 
Creator Dhingra, Sangeeta
 
Contributor Mehta, Usha
 
Date 2018-10-09T05:27:12Z
2018-10-09T05:27:12Z
1981
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/5810075219
 
Language English
 
Format application/pdf
 
Publisher I.C College Of Home Science Chaudhary Charan Singh Haryana Agricultural University Hisar