ICAR Research Data Repository for Knowledge Management
Effect Of Stocking Rate And Level Of Protein On The Performance Of Broilers During Hot - Humid And Cold Seasons
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Effect Of Stocking Rate And Level Of Protein On The Performance Of Broilers During Hot - Humid And Cold Seasons
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| Creator |
AL-Ribdawi, Yousef
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| Contributor |
Singh, R. A
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| Date |
2018-10-09T06:12:47Z
2018-10-09T06:12:47Z 1983 |
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| Type |
Thesis
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/5810075482
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| Language |
English
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| Format |
application/pdf
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| Publisher |
College of Animal Sciences Chaudhary Charan Singh Haryana Agricultural University Hisar
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