Partial purification and characterization of superoxide dismutase (SOD) from tomato (Lycopersicon esculentum Mill.) fruit
KrishiKosh
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Title |
Partial purification and characterization of superoxide dismutase (SOD) from tomato (Lycopersicon esculentum Mill.) fruit
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Creator |
Kumar, Sunil
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Contributor |
Dhillon, Santosh
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Date |
2018-10-10T04:56:12Z
2018-10-10T04:56:12Z 2002 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/5810079393
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Language |
English
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Format |
application/pdf
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Publisher |
College of Basic Sciences and Humanities Chaudhary Charan Singh Haryana Agricultural University Hisar
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