Effect of Processing Methods on Fenvalerate and Cypermethrin residues in Vegetables
KrishiKosh
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Title |
Effect of Processing Methods on Fenvalerate and Cypermethrin residues in Vegetables
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Creator |
Kadian, Smriti
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Contributor |
Grewal, Rajbala
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Date |
2018-10-10T04:22:18Z
2018-10-10T04:22:18Z 1999 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/5810078712
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Language |
English
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Format |
application/pdf
application/pdf |
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Publisher |
I.C College Of Home Science Chaudhary Charan Singh Haryana Agricultural University Hisar
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