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Study of the Consumer Acceptance And Nutritive Value of Various Varieties of Chickpea (Cicer arietinum)

KrishiKosh

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Field Value
 
Title Study of the Consumer Acceptance And Nutritive Value of Various Varieties of Chickpea (Cicer arietinum)
 
Creator Singh, Amita
 
Contributor Mehta, Usha
 
Date 2018-10-09T07:00:52Z
2018-10-09T07:00:52Z
1988
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/5810076102
 
Language English
 
Format application/pdf
 
Publisher I.C College Of Home Science Chaudhary Charan Singh Haryana Agricultural University Hisar