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Bio-Chemical Studies of Nutritional and Anti-Nutritional Factors in Fenugreek at different Stages of Leves and Seeds Development

KrishiKosh

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Field Value
 
Title Bio-Chemical Studies of Nutritional and Anti-Nutritional Factors in Fenugreek at different Stages of Leves and Seeds Development
 
Creator Singh, Jat
 
Contributor Gupta, Kaushalya
 
Date 2018-10-09T07:07:05Z
2018-10-09T07:07:05Z
1989
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/5810076341
 
Language English
 
Format application/pdf
 
Publisher College of Basic Sciences and Humanities Chaudhary Charan Singh Haryana Agricultural University Hisar