ICAR Research Data Repository for Knowledge Management
Development Of Meat Analogue And Extenders Using Soy Proteins To Suit Indian Taste And Palatability
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Development Of Meat Analogue And Extenders Using Soy Proteins To Suit Indian Taste And Palatability
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| Creator |
Sharma, Aparana
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| Contributor |
Kalia, Manoranjan
CSK Himachal Pradesh Krishi Vishvavidyalaya Palampur |
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| Subject |
Meat
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| Date |
2017-06-03T11:42:03Z
2017-06-03T11:42:03Z 2003 |
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| Type |
Thesis
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/5810017274
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| Language |
en_US
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| Format |
application/pdf
application/pdf |
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| Publisher |
CSK Himachal Pradesh Krishi Vishvavidyalaya;Palampur
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