ICAR Research Data Repository for Knowledge Management
Effect of Potassium Levels, Sources and Time of Application on Yield of Onion (Allium cepa L.)
OAR@ICRISAT
View Archive Info| Field | Value | |
| Relation |
http://oar.icrisat.org/10957/
http://dx.doi.org/10.18782/2320-7051.6395 10.18782/2320-7051.6395 |
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| Title |
Effect of Potassium Levels, Sources and Time of Application on Yield of Onion (Allium cepa L.)
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| Creator |
Kumara, B R
Mansur, C P Chander, G Wani, S P Allolli, T B Jagadeesh, S L Mesta, R K Satish, D Meti, S Reddy, S G |
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| Subject |
Others
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| Publisher |
IJPAB
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| Date |
2018
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| Type |
Article
PeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://oar.icrisat.org/10957/1/Yield%20of%20Onion.pdf
Kumara, B R and Mansur, C P and Chander, G and Wani, S P and Allolli, T B and Jagadeesh, S L and Mesta, R K and Satish, D and Meti, S and Reddy, S G (2018) Effect of Potassium Levels, Sources and Time of Application on Yield of Onion (Allium cepa L.). International Journal of Pure & Applied Bioscience, 6 (2). pp. 540-549. ISSN 23207051 |
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