Genotypic Variation in Forage Linked Morphological and Biochemical Traits in Hybrid Parents of Pearl Millet
OAR@ICRISAT
View Archive InfoField | Value | |
Relation |
http://oar.icrisat.org/11048/
http://dx.doi.org/10.5958/0974-181X.2018.00016.1 10.5958/0974-181X.2018.00016.1 |
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Title |
Genotypic Variation in Forage Linked Morphological and Biochemical Traits in Hybrid Parents of Pearl Millet
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Creator |
Govintharaj, P
Gupta, S K Blummel, M Maheswaran, M Sumathi, P Atkari, D G Anil Kumar, V Rathore, A Raveendran, M Duraisami, V P |
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Subject |
Pearl Millet
Genetics and Genomics |
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Description |
A set of 116 pearl millet hybrid parents was evaluated in two summer seasons for 30 forage specific morphological and quality traits. Green forage yield (GFY) ranged from 15.0 to 29.0 t/ha at first cut and 12.0 to 42.0 t/ha at second cut, while the dry forage yield (DFY) ranged from 3.0 to 6.0 t/ha at first cut and 5.0 to 9.0 t/ha at second cut. Important forage quality traits like stover nitrogen varied from 1.84 to 2.34% at first cut and 1.77 to 2.00% at second cut, while metabolizable energy (ME) ranged from 7.42 to 7.76 MJ/kg at first cut and 6.95 to 7.68 MJ/kg at second cut. In vitro organic matter digestibility (IVOMD) varied from 54.0 to 56.0% at first cut and 51.0 to 55.0% at second cut. Pollinator parents showed higher mean values for most of the forage traits than the seed parents. Small but significant negative correlation was found between crude protein (CP), IVOMD and DFY indicating that modifications are needed to breed for higher forage biomass coupled with better forage quality traits. Hierarchical cluster analysis based on forage specific morphological and quality traits delineated 116 pearl millet hybrid parents into 6 distinct clusters. This evaluation identified clusters of hybrid parents having high mean values for specific promising forage quality traits, this information can be used for developing promising forage-type hybrids in pearl millet. |
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Date |
2018
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Type |
Article
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
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Identifier |
http://oar.icrisat.org/11048/1/P.%20Govintharaj_37-49.pdf
Govintharaj, P and Gupta, S K and Blummel, M and Maheswaran, M and Sumathi, P and Atkari, D G and Anil Kumar, V and Rathore, A and Raveendran, M and Duraisami, V P (2018) Genotypic Variation in Forage Linked Morphological and Biochemical Traits in Hybrid Parents of Pearl Millet. Animal Nutrition and Feed Technology, 18 (2). pp. 163-175. ISSN 0972-2963 |
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