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Technology Evaluation And Improvement Of Seedal - An Indegenous Fermented Fish Product Of North East India

KrishiKosh

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Title Technology Evaluation And Improvement Of Seedal - An Indegenous Fermented Fish Product Of North East India
 
Creator Muzaddadi, Armaan Ullah
 
Contributor Basu, S.
 
Subject Fish Products, Seedal, Fermented Fish , Technology, Northeast India
 
Date 2012-07-06T14:41:06Z
2012-07-06T14:41:06Z
2002
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/13716
 
Language en_US
 
Publisher Central Institute of Fisheries Education;Mumbai