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Effect Of Homescale Processing On The Thiamine, Riboflavin And Niacin Contents Of Sorghum, Bazra And Maize.
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Effect Of Homescale Processing On The Thiamine, Riboflavin And Niacin Contents Of Sorghum, Bazra And Maize.
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| Creator |
Meena Panth
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| Subject |
vitamins, maize, sorghum, sampling, rice, grain, biological phenomena, cereals, milling, irrigation
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| Date |
2014-05-06T13:44:38Z
2014-05-06T13:44:38Z 1978 |
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| Type |
Thesis
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/2059750
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| Language |
en_US
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| Publisher |
APAU ; Hyderabad
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