ICAR Research Data Repository for Knowledge Management
Effect Of Different Methods Of Processing On Some Antinutritional Factors In Winged Bean (Psophocarpus Tetragonolobus)
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Effect Of Different Methods Of Processing On Some Antinutritional Factors In Winged Bean (Psophocarpus Tetragonolobus)
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| Creator |
Mamta B
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| Subject |
beans, enzymes, proteins, biochemical compounds, sowing, organic acids, soaking, productivity, sampling, biological phenomena
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| Date |
2014-05-08T10:05:02Z
2014-05-08T10:05:02Z 1987 |
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| Type |
Thesis
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/2060553
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| Language |
en_US
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| Publisher |
APAU ; Hyderabad
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