Effect Of Post Harvest Aplication Of Calcium Of Brellic Acid, 2,4-D And Maleic Hydrazidle On The Quality And Storage Life Of Tomato Fruits
KrishiKosh
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Title |
Effect Of Post Harvest Aplication Of Calcium Of Brellic Acid, 2,4-D And Maleic Hydrazidle On The Quality And Storage Life Of Tomato Fruits
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Creator |
Rajesh Kumar
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Subject |
fruits, storage, calcium, acidity, biological development, vegetables, vitamins, solutes, application methods, inorganic acid salts
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Date |
2014-05-08T10:05:47Z
2014-05-08T10:05:47Z 1988 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/2060699
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Language |
en_US
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Publisher |
APAU ; Hyderabad
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