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Effect Of Baron And Molybdenum On Maturity, Yield And Curd Quality In Cauliflowerr (Brossica Oleracea Var, Botrytis L.)

KrishiKosh

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Title Effect Of Baron And Molybdenum On Maturity, Yield And Curd Quality In Cauliflowerr (Brossica Oleracea Var, Botrytis L.)
 
Creator Laxmana Rao V
 
Subject curd, planting, yields, boron, inorganic acid salts, packaging, acidity, drying, fruits, biological development
 
Date 2014-05-08T10:06:02Z
2014-05-08T10:06:02Z
1988
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/2060758
 
Language en_US
 
Publisher APAU ; Bapatla