DSpace at CIFT
View Archive InfoMetadata
Field | Value |
Title | Use of chilled water in prawn processing work |
Names |
Pillai, V. K.
Lekshmy, A. |
Date Issued | 1961 (iso8601) |
Abstract | Use of chilled water during different stages of processing of prawns helps in keeping down the bacterial load in the final frozen product. |
Genre | Article |
Identifier | Curr. Sci.30:p.388 |