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| Field | Value |
| Title | Indian fisheries: the present scenario of resources and harvesting methods |
| Names |
Meenakumari, B.
|
| Date Issued | 2005 (iso8601) |
| Abstract | Fisheries sector of India contributes significantly in ensuring the national food security by providing protein rich food and employment to millions of people. India is the seventh largest fish producer in the world and second in inland fish production. |
| Genre | Book chapter |
| Topic | Indian fisheries |
| Identifier | In Winter School manual on "Modern Techniques for the Analysis of Fish and Fish Products" organised by the Biochemistry & Nutrition Division of CIFT from 19th October to 8th November 2005 ed. by Sankar, T.V. et. al, 28-39 |