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Title Smoke curing of mussels
 
Names Muraleedharan, V.
Unnikrishnan Nair, T.S.
George Joseph, K.
Date Issued 1979 (iso8601)
Abstract Substantial quantities of green mussels are available on the Kerala coast particularly
from Calicut to north. But these are not properly exploited at present. Simple
and economic methods of processing like drying and smoking can go a long way towards
market promotion and better returns to the fishermen. This paper reports
the method of preparation of smoked mussels which have a great potential for export
as well as local marketing.
Genre Article
Identifier Fish Technol.16(1):29-31