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Field | Value |
Title | Protein hydrolysates from fish processing waste: health benefits and their potential application |
Names |
Elavarasan, K.
|
Date Issued | 2018 (iso8601) |
Genre | Book chapter |
Identifier | Elavarasan, K. (2018) Protein hydrolysates from fish processing waste: health benefits and their potential application. In: Protocols for the production of high value secondary products from industrial fish and shell fish processing (Eds. Bindu, J., Sreejith, S. and Sarika, K.), ICAR-Central Institute of Fisheries Technology, Cochin, p.44-52 |