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Field | Value |
Title | Incidence of vibrio parahaemolyticus in fish products marketed in cochin |
Names |
Sanjeev, S.
Stephen, J. |
Date Issued | 1994 (iso8601) |
Abstract | The information regarding the incidence of V. parahaemolyticus in market samples of fish products especially cured fish products, cooked-shucked clams and frozen fish products, meant for internal consumption, is scanty. Hence, the present study was taken up. |
Genre | Article |
Topic | Vibrio parahaemolyticus |
Identifier | Indian Journal of Fisheries 1994: 41(1), 45-47 |