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| Field | Value |
| Title | Preparation of masmin - An improved method |
| Names |
Muraleedharan, V.
Valsan, A.P. |
| Date Issued | 1980 (iso8601) |
| Abstract | An improved method for the preparation of 'Masmin' the traditional smoked tuna of the Lakshadweep is described. |
| Genre | Article |
| Identifier | Fish Technol.17:99-101 |