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Title The use of selective dense media in seperation of meat and preperation of an intermediate moisture product from small shrimps
 
Names Chakrabarti, R.
Date Issued 1989 (iso8601)
Abstract The present study was undertaken to select a dense medium suitable for isolating the meat from small shrimps as stable, low-cost , intermediate-moisture-meat flakes for use as a food ingredient.
Genre Article
Topic Alternative technology
Identifier International Journal of Food Science and Technology 1989: 24, 211-215