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| Field | Value |
| Title | Distribution of collagen in the muscle tissue of commercially important tropical fishes |
| Names |
Hassan, F.
Mathew, S. |
| Date Issued | 1996 (iso8601) |
| Abstract | Stroma proteins ruler to slightly soluble/insoluble proteins obtained after removing water and salt soluble proteins In the muscle. The main constituent of strums protein is collagen. The collagen contents of a few, species of Indian fishes were determined. In the present study, an attempt was made to classify twenty species of commercially important fishes based on the percentage of total collagen on total proteins into three categories - low, medium and high collagen content species. Elasmobranchs were found to have a high content of collagen compared to teleosts. |
| Genre | Article |
| Identifier | J. Food Sci. Technol.33(2): 121-123 |