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Field | Value |
Title | Incidence of Listeria in fish and shellfish |
Names |
Prasad, M.M.
Thampuran, N. |
Date Issued | 2008 (iso8601) |
Abstract | Listeria IIIOIIOCIJIOSCIII!S has been recogn ized as an important food-borne pathogen since 1981 and scafo<1ds have been implicated in several sporadic cases of Listeriosis. In the present study f resh (57), iced (49) and frozen (84) fish and shell fish from cultured ponds and commercia l ou tlets were screened for Listeriae. A mong the sa mples of f resh cul tured fish,1.8% conta ined Listeria imwwa. The iced Penneus iurlicus (I'UD) and Penaeus mouodo11 con tained 20% l.isleria spp., comprising L. iuuown and L. ivauovii. Listerin spp. were detected in 14.28% of the frozen fish samples also. Lislcrin mOIIOCIJIOgeues could not be detected in any of the samples. |
Genre | Article |
Topic | Listeria spp |
Identifier | fishery technology 2008: 45(2), 217-222 |