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| Field | Value |
| Title | Introduction to principles of chromatographic separations |
| Names |
Sankar, T.V.
|
| Date Issued | 2005 (iso8601) |
| Abstract | Chromatography is an analytical technique used in the separation of an analyte from a complex mixture of similar constituents for qualitative or quantitative identification. This is based on the unique properties of the components to be separated and the separating phases. |
| Genre | Book chapter |
| Topic | Chromatography |
| Identifier | In Winter School Manual on "Modern techniques for the analysis of fish and fish products", organised by the Biochemistry & Nutrition Division of CIFT, Cochin from 19th October to 8th November 2005, 57-62 |