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Title Winter school Manual - Current trends in packaging of fish and fishery products
 
Names CIFT
Date Issued 2005 (iso8601)
Abstract packaging of fish and fishery products , recent trends in fish processing , handling and transportation of fresh fish, live transportation of fish and shellfish , value added fish products, thermal processing of fish and fish products , bacteriology of fish and shellfish , recent advances in flexible packaging , ecofriendly &biodegradable packaging materials, flexible packaging laminates & coating applications , guideline for the use of corrugated boxes , modern trends in CFB packaging, modified atmosphere packaging of fish, vacuum packaging of fish and fish products, shrink packaging , packaging of frozen fish products, economics of fish processing -some concepts statistical applications and data considerations in fish processing studies etc. are discussed.
Genre Other
Topic fishery products
Identifier http://hdl.handle.net/123456789/1780