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Field | Value |
Title | Winter school- Advances in microbiological and biotechnological methods for the detection of pathogenic microorganisms and their toxins in fish and fishery environments |
Names |
CIFT
|
Date Issued | 2001 (iso8601) |
Abstract | biochemistry of fish, principles of fish processing, fishery by-products, HACCP principles and practices in seafood quality, use of electron microscopy in the diagnosis of viral infections , detection of bacterial pathogens in water bodies, immunogical methods for detection of pathogens and their toxins , salmonella in food poisoning , methods for the detection of salmonella, enterpathogenic E.coli, etc .are discussed. |
Genre | Other |
Topic | biochemistry |
Identifier | http://hdl.handle.net/123456789/1789 |