| |
| Field |
Value |
| |
| Title |
Contribution of tuna by-products to food and nutrition security in India |
| |
| Names |
Gopal, T.K.S.
|
| Date Issued |
2018 (iso8601) |
| Genre |
Book chapter |
| Identifier |
Gopal, T.K.S. (2018) Contribution of tuna by-products to food and nutrition security in India. In: Marine nutrients for fighting malnutrition: Recent advances in marine biomolecules for human nutrition and healthcare (Eds. Mathew, S., Anandan, R., Asha, K.K. Chatterjee, N.S., Tejpal, C.S., Kumar, L.R.G., Anas, K.K., Minimol, V.A. and Menon, A.R.S.), ICAR-Central Institute of Fisheries Technology, Cochin, p.27-39 |
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