Biofortified Pearl Millet Cultivars offer Potential Solution to Tackle Malnutrition in India
OAR@ICRISAT
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Relation |
http://oar.icrisat.org/11497/
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Title |
Biofortified Pearl Millet Cultivars offer Potential Solution to Tackle Malnutrition in India
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Creator |
Govindaraj, M
Virk, P S Kannati, A Cherian, B Rai, K N Anderson, M S Pfeiffer, W H |
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Subject |
Pearl Millet
Biofortification Food and Nutrition |
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Description |
Dietary deficiency of micronutrients (iron, zinc, vitamin A), leading to micronutrient malnutrition or hiden hunger, has been recognized as a widespread food-related health problem, affecting more than 2 billion people worldwide (White and Broadley, 2009; Stein 2010; fao,2015; Darnton-Hill and Mkparu, 2015). This is primarily attributable to lack of affordability and access to diversified diet, such as fruits, vegetables and livestock products. As a consequence, women, children and infants, belonging to the poorer section of society are malnourished. In particular, deficiencies of iron and zinc are widespread, leading to numerous adverse health consequences , as they play a vital role in various physiological body functions.
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Publisher |
CAB International
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Date |
2020
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Type |
Book Section
PeerReviewed |
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Format |
application/pdf
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Language |
en
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Identifier |
http://oar.icrisat.org/11497/1/Book%20Chapter%20MS%20Kang%20ed%3B%20MG%20et%20al.pdf
Govindaraj, M and Virk, P S and Kannati, A and Cherian, B and Rai, K N and Anderson, M S and Pfeiffer, W H (2020) Biofortified Pearl Millet Cultivars offer Potential Solution to Tackle Malnutrition in India. In: Quantitative Genetics, Genomics and Plant Breeding. CAB International, pp. 385-396. |
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