MAIN : A Model for Assessing the Impact of Nutritional inventions to reduce deficiencies of vitamin A, iron, and zinc
CGSpace
View Archive InfoField | Value | |
Title |
MAIN : A Model for Assessing the Impact of Nutritional inventions to reduce deficiencies of vitamin A, iron, and zinc
|
|
Creator |
García Castro, JA
González, MC Johnson, NL |
|
Subject |
IMPACT ASSESSMENT
MODELS HUMAN NUTRITION NUTRIENT DEFICIENCIES VITAMIN DEFICIENCIES IRON ZINC EVALUACIÓN DEL IMPACTO MODELOS NUTRICIÓN HUMANA DEFICIENCIAS NUTRICIONALES DEFICIENCIA DE VITAMINAS HIERRO CINC |
|
Date |
2016-01-18T13:32:10Z
2016-01-18T13:32:10Z 2008 |
|
Type |
Book
|
|
Identifier |
García Castro, James Arbey; González, María Carolina; Johnson, Nancy L. 2008. MAIN : A Model for Assessing the Impact of Nutritional inventions to reduce deficiencies of vitamin A, iron, and zinc. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 32 p.
http://hdl.handle.net/10568/69687 |
|
Language |
en
|
|
Publisher |
Centro Internacional de Agricultura Tropical (CIAT)
|
|