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MAIN : A Model for Assessing the Impact of Nutritional inventions to reduce deficiencies of vitamin A, iron, and zinc

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Title MAIN : A Model for Assessing the Impact of Nutritional inventions to reduce deficiencies of vitamin A, iron, and zinc
 
Creator García Castro, JA
González, MC
Johnson, NL
 
Subject IMPACT ASSESSMENT
MODELS
HUMAN NUTRITION
NUTRIENT DEFICIENCIES
VITAMIN DEFICIENCIES
IRON
ZINC
EVALUACIÓN DEL IMPACTO
MODELOS
NUTRICIÓN HUMANA
DEFICIENCIAS NUTRICIONALES
DEFICIENCIA DE VITAMINAS
HIERRO
CINC
 
Date 2016-01-18T13:32:10Z
2016-01-18T13:32:10Z
2008
 
Type Book
 
Identifier García Castro, James Arbey; González, María Carolina; Johnson, Nancy L. 2008. MAIN : A Model for Assessing the Impact of Nutritional inventions to reduce deficiencies of vitamin A, iron, and zinc. Centro Internacional de Agricultura Tropical (CIAT), Cali, CO. 32 p.
http://hdl.handle.net/10568/69687
 
Language en
 
Publisher Centro Internacional de Agricultura Tropical (CIAT)