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Effect of technology awareness and access on the conservation of clean planting materials of vegetatively produced crops: The case of sweetpotato

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Title Effect of technology awareness and access on the conservation of clean planting materials of vegetatively produced crops: The case of sweetpotato
 
Creator Okello, A.
Sindi, K.
Shikuku, Kelvin Mashisia
Low, Jan W.
McEwan, M.
Nakazi, F.
Namanda, S.
Babu, A.
Mafuru, J.
 
Subject sweet potatoes
smallholders
storage
 
Description This study used discrete and count data regression models and data collected from 732 farm households in Tanzania to test the effect of participation on a project designed to break this quality “seed” bottleneck (via technology awareness and targeted access to clean planting materials) on: i) the decision to conserve planting materials during dry periods for future planting and ii) the number of conservation strategies used by farmers.
 
Date 2015-10-21
2015-11-06T20:58:40Z
2015-11-06T20:58:40Z
 
Type Journal Article
 
Identifier Okello, A.; Sindi, K.; Shikuku, K.; Low, J.; Mcewan, M.; Nakazi, F.; Namanda, S.; Babu, A.; Mafuru, J. 2015. Effect of technology awareness and access on the conservation of clean planting materials of vegetatively produced crops: The case of sweetpotato. Agroecology and Sustainable Food Systems. (USA). ISSN 2168-3565. 39(9): 955-977
2168-3565
https://hdl.handle.net/10568/68857
https://doi.org/10.1080/21683565.2015.1053586
 
Language en
 
Rights Limited Access
 
Format 955-977
 
Publisher Informa UK Limited
 
Source Agroecology and Sustainable Food Systems